We all do it! We cry when we cut onions. Is there any way to avoid this? Yes, but not without looking like a complete nut job wielding a sharp knife….or is there?
The following video goes into great depth (a bit too much) about why onions make us cry. The abridged version is to keep the onions in the fridge or soak them in an ice bath prior to cutting. However, I would suggest you strap on your viewing goggles and check out this informative life hack.